2 Tb roasted pistachios, chopped
2 Tb dried cranberries, chopped
1 8 - 10 oz log fresh goat cheese
Crackers or bread for serving
On a large plate, combine pistachios and cranberries
Roll the goat cheese in the mixture. Serve with crackers or bread
Real Simple November 2010
Remember that Tomato Chutney recipe from the other day?! Here it is
again…this time, spooned onto sliced beef roast from the Instant Pot. And
it’s so ridic...
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