Got from Real Simple Feb 2011
Heat oven to 400
Rub 4 medium russet potatos (8 - 10 oz each) w a total of 1 tsp olive oil.
Place on rimmed baking sheet and bake, turning occassionally, until tender and easily pierced w/paring knife, 65 - 75 minutes.
Remember that Tomato Chutney recipe from the other day?! Here it is
again…this time, spooned onto sliced beef roast from the Instant Pot. And
it’s so ridic...
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