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Baked Butternut Squash and Apples

Family Fun, Feb 2011

Might be a good side dish to try

1 Tb vegetable oil
1 Butternut squash (about 2 lbs) peeled and cut into 3/4 inch cubes
3 medium apples peeled, cored and cut into small cubes
1/4 cup brown sugar
1 Tb flour
1/2 tsp cinnamon
2 Tb butter

1. Heat oven to 350. LIghtly oil a large baking pan, then combine the butternut squash and apples in the pan.

2. In a small bowl stir together the sugar, flour, and cinnamon. Sprinkle the mixture over the squash and apples and then pour the melted butter on top and cover the dish.

3. Bake until fork tender (about 45 minutes)