2 Tb olive Oil
1 Tb unsalted butter
3 cloves garlic, minced
1/2 tsp salt
1 12-oz loaf whole grain italian bread
1/4 cup finely chopped fresh parsley leaves
Preheat oven to 350. Melt oil, butter, garlic, and salt together over med-low heat til melted; remove from heat
Cut bread in half lengthwise, then cut each half crosswise into 3 pieces. Then cut each piece into four 1/2 inch thick sticks. Bruck the sticks with the garlic mixture, sprinkle with parsley, and place on a baking sheet. Bake 18 - 20 minutes till edges are golden brown.
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