Use an eggshell half to scoop out pesky shell pieces from a bowl of cracked eggs. The edge of the eggshell cuts through the thick egg whites better than a finger or a spoon.
Remember that Tomato Chutney recipe from the other day?! Here it is
again…this time, spooned onto sliced beef roast from the Instant Pot. And
it’s so ridic...
Have you been with us since January? If so, it’s official, you have
completed six months of weekly organizational challenges. That work is
adding up. Give ...
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