Crockpot Cheeseburger Sandwiches

These turned out pretty good! Here is the recipe:


1 lb. lean ground beef
1/4 cup ketchup
1-2 Tbsp. yellow mustard
1 teaspoon dried basil leaves
2 cups cubed pasteurized process American cheese
10 hamburger buns

Cook ground beef in large skillet until thoroughly cooked, about 5 minutes. Stir frequently to break meat up into small pieces. Drain beef thoroughly.
Combine in slow cooker with ketchup, mustard, and basil and mix well. Add chopped onion, if desired. Top with cubed cheese. Cover crockpot and cook on low for 3-4 hours. Stir beef mixture gently. Serve beef mixture in hamburger buns. 10 sandwiches

**I did not use mustard and they still turned out pretty good. Next time I think I would only cook for 3 hours instead of 4 because they got a little dry