Sunday, July 11, 2010

Hot Kielbasa Dip

Want to try this!

8 oz cream cheese
1/2 cup sour cream
1/3 cup milk
1 Tb mayonnaise
1/2 tsp worcestershire sauce
8 oz fully cooked kielbasa, finely chopped
1/2 cup sliced green onions, divided
1/4 cup parmesan cheese, grated

Assorted crackers or raw veggies

In a microwave safe bowl, heat cream cheese uncovered on high for 1 minute. Stir in sour cream, milk, mayonnaise, and worcestershire sauce. Add kielbasa, 1/4 cup of onios and parmesan cheese; mix well

Microwave, uncovered, on high for 3 - 4 minutes or until heated through, stirring once. Sprinkle with remaining onions. Serve with crackers or veggies. Store in refrigerator

Got from Taste of Home family collection cookbook

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