Corn and avocado salad (Real Simple July 2011)
Cut kernels off 3 ears corn. Toss with 1 cut up avocado, 2 thinly sliced scallions, 1 Tb olive oil, ½ tsp salt, and ¼ tsp pepper
** I tried this and really liked it - just used half a bag of frozen corn and a little less olive oil, salt, and pepper with an avocado and it was good :-)
Remember that Tomato Chutney recipe from the other day?! Here it is
again…this time, spooned onto sliced beef roast from the Instant Pot. And
it’s so ridic...
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