Softening in the Microwave Tips

To Soften Butter: Place cut up butter in microwave safe bowl. Microwave on low (power level 3) in 20- second intervals, checking in betweeeen

To melt chocolate: Place chopped chocolate in bowl. Microwave on high (power level 10) in 30 second intervals stirring in between

To soften cream cheese: Place cut up cream cheese in a microwave safe bowl. Microwave on high (power level 10) for 15 - 20 seconds

Soften Ice Cream: Remove top and liner (if any) of carton. Microwave in power level 10 in 10 second intervals checking inbetween.

Real Simple; October 2010