In a mediium bowl combine 15 oz can chickpeas rinsed, 1/2 cup raisins, 1/4 cup chopped roasted red peppers, 1/4 cup chopped fresh flat leaf parsley, 2 scallions, sliced, 3 Tb olive oil, 1/2 tsp salt, and 1/4 tsp pepper.
Serve with 1/2 pound Manchego cheese sliced, 1/4 pound thinly sliced serrano ham or prociutto, 1/2 cup mixed olives, and 1/2 small loaf country bread for a romantic picnic.
Remember that Tomato Chutney recipe from the other day?! Here it is
again…this time, spooned onto sliced beef roast from the Instant Pot. And
it’s so ridic...
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