I didn't have parsley so left that out. Had to add a little more water to thin it out. Used 3 Tb apple cider vinegar. Used a couple tbs red onion because that is what I had on hand. Was really good!
Remember that Tomato Chutney recipe from the other day?! Here it is
again…this time, spooned onto sliced beef roast from the Instant Pot. And
it’s so ridic...
Have you been with us since January? If so, it’s official, you have
completed six months of weekly organizational challenges. That work is
adding up. Give ...
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