Monday, May 13, 2013

Quick Dinners

Real Simple October 2011

 Chickpea Spinach Curry with Cucumber Yogurt Sauce
Lamb Chops with Roasted Broccoli and Feta
Salmon with Gingery Green Beans and Bok Choy
Tomato Soup with Roast Beef, Cheddar and Horseradish Panini
Pork Chops with Roasted Beets and Oranges
Chicken with Potatoes Bacon and Cabbage
Tortellini with Butternut Squash, mushrooms, and fontina
Chicken with wild rice and grapes
Steak with Cognac Sauce and salad
Pasta with Sausage and tomatoes
Roasted Veggies and Quinoa Salad with pistachios
Shrimp tacos with Black Beans
Pasta with Sausage and Tomatoes

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