Chicken Cacciatore

2 onions thinly sliced
1 broiler/fryer chicken cut up and skin removed (3 - 4 lbs)
2 garlic cloves
1 - 2 tsp dried oregano
1 tsp salt
1/2 tsp dried basil
1/4 tsp pepper
1 bay leaf
1 can (14.5 oz) diced tomatoes, undrained
1 can (8 oz) tomato sauce
1 can (4 oz) mushroom stems and pieces, drained
1/4 cup white wine or water
Hot cooked pasta

place sliced onions in a 5 qt slow cooker. Add chicken seasonings, tomatoes, tomato sauce, mushrooms and wine/water. Cover and cook on low for 6 - 8 hours. Discard bay leaf. Serve chicken over pasta.

TOH Mom's best made easy

Good, but the bones in the chicken bug me